Rolls

• 3 Cups flour
• 1 teaspoon salt
• 3.5 Tablespoons sugar
• 3/4 Tablespoon yeast
• 3/4 cup hot water
• 1/4 cup milk
• 1 Tablespoon butter

if butter is cold, break it into pieces

Mix hot water, milk and half the sugar.

"Proof" the yeast in the hot water + milk + sugar mixture until a foam forms

While the yeast is proofing, mix the remaining ingredients.

When the yeast is ready, add it to the dry ingredients

Let raise once, then form into rolls

when rolls have raised, cook at 375